A trial run by South East Water in Hampshire has used soil data to better understand timing and drivers of nitrate risk in order to inform targeted, evidence-led crop management. This could help reduce the amount of fertiliser wasted and leaching into waterways and groundwater benefitting both farmers and water companies.

In an Expert Focus article for WaterBriefing, Francesca Priora, Vice President, Climate & Nature, at global food processing and packaging giant Tetra Pak discusses why water scarcity is an urgent priority for the food and beverage industry.

The Department for Environment, Food & Rural Affairs has published England’s first ever Land Use Framework – a plan for delivering new homes, nature restoration, clean energy and food security.

A new report from the United Nations University Institute for Water, Environment and Health (UNU-INWEH) is warning of the risk of global water bankruptcy with many regions of the world living beyond their hydrological means.

The Environment Agency have launched applications for a new round of specialist water assessments supporting farmer groups to collaborate on drought resilience measures and delivering on the government’s commitment to food security.

With record numbers of farm businesses in farming schemes and the sustainable farming budget successfully allocated, on Tuesday the Government announced that it has stopped accepting new applications for the Sustainable Farming Incentive (SFI24) with immediate effect.  

The Environment, Food and Rural Affairs Committee (EFRA) has today launched an inquiry on the future of farming - the inquiry will examine the policies driving one of the agricultural sector’s most significant periods of change in years.

The Department for Environment, Food & Rural Affairs has announced this morning that the government is bolstering England’s resilience to flooding through additional financial support to farmers and rural communities, as well as refreshing its approach to delivering funding to make sure it works for communities.

The pioneering Biohub research and development demonstrator farm in Yorkshire is undergoing a further transformation with the creation of seven new wetlands funded by Farming in Protected Landscapes through Nidderdale National Landscape.

WWF is warning that the world is nearing dangerous, irrerversible tipping points driven by nature loss and climate change, with a catastrophic 73% decline in the average size of monitored wildlife populations in just 50 years (1970-2020).